100% Pure Raw Active Australian Jarrah Honey TA10+

Great Taste Award 3 Stars Winner (2026)

Taste: Toffee-like texture, treacle sweetness with a distinctive aromatic finish.

Indulge in liquid gold from Western Australia’s ancient native forests. Harvested exclusively from the nectar of wild Eucalyptus marginata (Jarrah) trees that blossom only once every two years, this TA10+ Active Jarrah Honey combines a luxurious, velvety toffee texture with a deep, complex treacle sweetness.

Recognised globally for culinary perfection, this exceptional batch earned the prestigious 3-Star Great Taste Award in 2026 — the highest honour awarded to outstanding food and drink.

Key Features & Highlights

• 3-Star Great Taste Winner (2026): Judged by world-leading food critics for its exquisite malt, caramel, and treacle flavour profile.

• Active TA10+ Bioactive Power: Certified Total Activity (TA) of 10+, delivering gentle, natural antimicrobial and immune support ideal for daily wellness.

• 100% Raw & Unprocessed: Cold-extracted, unpasteurised and unfiltered to retain naturally occurring beneficial enzymes and native pollen.

• Low Glycemic Index (Low GI): Naturally high in fructose and low in glucose, providing sustained, balanced energy without dramatic blood sugar spikes.

• Slow to Crystallise: High natural fructose levels keep Jarrah honey thick, smooth, and spreadable for longer.

Why Choose Jarrah TA10+ Honey?

1. Daily Active Wellness

Jarrah honey is renowned for its high levels of natural hydrogen peroxide activity. A rating of TA10+ represents a balanced antimicrobial strength — potent enough to support gut health and seasonal immune defense, yet mild enough for daily spoonful enjoyment.

2. High Antioxidant Content

Studies show dark monofloral honeys like Jarrah contain up to 3x more antioxidants than conventional light honeys, helping protect cells against oxidative stress.

3. Smart Sugar Alternative

Because Jarrah honey has a naturally lower GI than refined sugar or standard honey, it releases energy gradually. Drizzle it over porridge, stir it into warm herbal tea, or pair it with artisan cheeses without the sudden sugar crash.